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Storing wines over a long period is essential to the health of your product.
One of the most important aspects of wine storage is the temperature of the wine cellar. The perfect temperature range for your wine cellar is between 55 and 58 degrees Fahrenheit. The desired humidity of your wine cellar is between 55 and 75 percent humidity. In order to maintain the above-mentioned conditions for your wine cellar, you must have a completely controlled environment, accomplished through insulation, vapor barriers and a proper cooling system.
|Jennifer Mathes, Ph.D.|